1926 Hotpoint Range

Features:

• 5 Surface Burners

• 1 Deep Well

• Bake/Broil Combination Ovens

• Warming Oven

• Condiment and spice shelf

• Work light and Crumb Tray

• Lots of Nickel Trim

Dimensions:

Overall: 62″w, 27″d, 69″h

Oven interiors: 18″w, 14″d, 18″h